Last week I posted about using up the last of the home grown garden tomatoes. As part of the final garden tasks for the year, the plants were removed and the last green tomatoes harvested. These slowly ripen in the garage allowing us the opportunity to have fresh, local tomatoes through a winter freeze. Attempting…
Yes! We still have a few ripe garden tomatoes. It has frosted here in Central Illinois and the tomato plants are gone from the garden which means the remaining green and half ripe ones are in the garage to slowly finish ripening. End of the season tomatoes are not sizeable enough for slicing, although diced…
What do you make when the tomatoes are still producing and the freezer is full of marinara sauce, the pantry is full of juice and the shelves are packed with salsa? Bloody Mary Mix This home made, home preserved seasoned juice is perfect for creating a classic cocktail. If you are not inclined to add…
