Living and Promoting a Sustainable Life
We are enjoying the Spring weather and getting as much done as possible in between rains. In addition, we have opened the Mercantile for the first time this season.
Today’s episode is a review of the last week here on the Farm and how excited we are to keep moving forward.
Keep coming back…it’s going to get interesting.
*There is an issue with feedback on this episode, but rather than delay getting the post out, we minimized it as much as possible.
It is that time of year when everyone is making New Year’s resolutions. There is something about the start of a brand new year that encourages people to begin anew.
At Five Feline Farm we look forward to the coming year, but are not making resolutions. We are setting goals.
The Farm Fresh Mercantile, our on site store will be closed January and February. We will use this time to rest, refresh, restock and finalize concrete goals for the upcoming year.
We may advance a new look to our farmer’s market presence; refining the variety of products we offer or changing up displays.
There may be new products available in our on line Mercantile, plus we are in the development stage of on line courses to teach how to live the Five Feline Farm way.
Some things, like our signature podcast Farm Chatter and the catalog of books from Five Feline Farm Press, will continue to grow and expand.
Watch for on Farm events. Look for topics we will present at various conferences and educational forums. (Our next one will be To Market, To Market To Buy a Fat Fig at the Coles County Master Gardener Spring conference on February 15, 2020.)
The year 2020 holds exciting prospects for Five Feline Farm. Keep coming back….it’s going to get interesting!
Follow us on Facebook, Twitter, and Instagram for more information.
This is a milestone for Five Feline Farm. We have recorded our 100th episode!
In addition to shouting out a huge THANK YOU to all of our listeners, fans, followers, customers and friends, we share a bit about some of our upcoming plans.
You can stay up to the minute on our social media feeds: Facebook, Twitter and Instagram.
Don’t forget to read our weekly blog posts too.
Until next time….
Today’s episode is a fun time recorded at the Farm Fresh Mercantile. If you have not been to our on-farm store, we describe the interior and try to help you visualize what you will see when you visit.
Until next time…
Plus you can see us on Facebook, Twitter and Instagram. If you can’t make it here, we are always open online.
