Folklore and Weather Forecasting

Do wooly worms, persimmon seeds, and black walnuts know the future?

Here in the Northern Hemisphere, the U. S. Midwest, to be precise, we are entering the winter season. The topic on everyone’s mind seems to be what the winter weather will bring us.

Before potential winter storms are upon us, we look to the forecasters to get an idea about what is coming.

Will it be frigid?

Will there be deep snow or ice?

Could we get lucky and have a mild winter, cold enough to need a coat and kill the pesky insects, but not bitter?

We look to folklore for fun predictions about winter in my rural area. Every year, at Five Feline Farm, we use some of these traditions to predict the upcoming winter weather. Then we post about it on social media. This year, for some unexplained reason, the post went viral on Facebook. Shares and comments in the thousands.

People are interested in knowing what to expect, even if the source of information is unscientific weather predictions.

As winter approaches, there is always an air of excitement around the season’s first snowfall. This excitement seems to be present whether you like snow or hate it. Everyone makes a last-minute trip to the store to buy milk, bread, and toilet paper. Everyone but me, that is. I am always well-stocked on all three.

Back to the folklore.

Persimmon seeds

In the fall, the fruit of wild persimmons turns a gorgeous burnt orange color. Until after the first frost, they are too astringent to eat. But you can still gather a few for winter weather predicting. There are several seeds inside each fruit. Collect one from several different fruits for the most “scientific” results. We chose four persimmons this year, using one seed from each.

Squeeze or peel back the flesh and remove a seed. Clean it thoroughly. The sticky flesh clings to the seed, so it must be clean and dry; otherwise, it is too slippery to cut. To view the kernel, the seed must be cut in half lengthwise. This is not an easy task. The trick is to cut the seed without cutting off the tip of a finger. The seed is very narrow when held on the edge and very small in width. Plus, the seeds are hard.

My technique is to hold the seed with a pair of needle-nosed pliers and cut down through the seed with a very sharp razor blade. This usually results in a neat slice with the two halves showing the kernel inside.

Now that you have the seeds cut in half observe the kernel. You will find one of three distinctive shapes: a fork, a spoon, or a knife. This is where the prediction happens.

The spoon symbolizes a snow shovel and indicates a snowy winter. The knife forecasts bitter cold as in “cutting” like a knife. The fork is supposed to predict a milder winter; the lighter snows “fall” through the tines of the fork.

Not content with one folklore forecast, we look for more folklore to confirm our prediction.

Wooly worms

Wooly worms are the larval stage of the Isabella Tiger Moth. They may also be called “banded wooly bear” or “wooly bear.” We call them “wooly worms.”

Wooly worms are prevalent in the Midwestern United States during Fall. Folklore weather forecasters observe the color and markings of the exterior or coat of these worms for their forecast. Colors range from white or cream-colored to very dark brown. The darker the color, the colder the winter weather predicted. Light-colored worms indicate snow.

Wooly worms may also have bands of color. The position of the bands coupled with the color is used to forecast the progression of weather over the winter season.

For example, you may find a wooly worm with dark bands at the ends and lighter in the middle. This would forecast cold weather early in the winter, snow mid-season, and cold again near the end. Usually, several wooly worms are observed, and percentages are used rather than relying on one worm.

Wooly worms and persimmon seeds are not the only folklore indicators of winter weather.

Nut producing trees

Trees that produce nuts, like black walnuts, acorns, hickory nuts, etc., tend to vary in the number of nuts produced each year. Some years, for example, the black walnuts will be sparse on each tree with no more than two in a cluster. Other years, the nuts develop in groups of four or five, weighing down the branches.

According to folklore, a harsh winter season is coming when the nuts are plentiful. The logic behind this prediction is that nut-gathering animals, like squirrels, need a large food store to make it through the winter. They will be unable to forage any other provisions, so they must rely on their stockpile to survive.

So what does all this mean for the winter of 2021–2022?

Below is the forecast from Five Feline Farm, as predicted by persimmon seeds, wooly worms, and nut trees.

The persimmon seeds observed at Five Feline Farm are shown above. (Again, note the blue color was added to enhance the visibility of the kernel, persimmon seeds are naturally white or creamy inside.) Every single seed had spoon-shaped kernels this year. This is unusual. Typically there is a predominate utensil, but others are also present.

The wooly worms are all black and dark brown.

The black walnut trees are loaded with nuts. The squirrels are busy hiding away all the nuts they can carry from morning till night.

So the official winter weather prediction from Five Feline Farm after reviewing these “facts”: we will have winter.

Practicing Gratitude on the Farm Even When It’s Hard

Through the Door

There is more to running a successful small farm business than harvesting lettuce or baking scones. Success is also a state of mind.

One night over a meal of green beans and new potatoes we talked about how grateful we are for Five Feline Farm. The country home and business we have established here. Most of the food for that meal was grown steps from the back door. Planted, tended, harvested, and cooked within a 100-yard radius of the table. To have such a level of relationship with the food we eat is a gift. At the same time, we have the distinct impression we have been entrusted with something that not only nurtures us but also the people who visit. 

But sometimes it is hard to remember to be grateful.

Like when things go wrong.

Did you ever have one of those days that nothing quite works out the way you hoped? 

It’s the little things that drive me nuts. 

The toilet paper holder falls apart when I’m in a hurry to get somewhere.

The coffee grinder is not on the shelf where I swore I left it. 

It’s cold outside on the day I scheduled to work outside.

A planting of new seeds did not germinate as advertised. 

In those moments, I have to work harder to be grateful. Experience has taught me that if I adjust my attitude and look for things to be grateful for, the little aggravations are easier to manage. 

I remind myself to be grateful for my life and the things I have acquired to make my life easier. Or that make life better. 

I am grateful for the toilet paper that I can put on that holder that fell apart. I can savor the fresh ground coffee that fills my cup. Property that provides a place to exercise creativity. The abundance of seeds that did germinate and produce fresh, tasty produce. 

As I often do when thinking about a concept, I turn to the dictionary for a new perspective. What does the definition of gratitude teach me? What does it mean to be grateful, full of graciousness? 

Merriam Webster lists the essential meaning of “gratitude” as “a feeling of appreciation or thanks” with the full definition being “a state of being grateful: thankfulness”. 

According to the thesaurus, gratitude is the opposite of censure. “Censure” is condemnation, judgment, blameworthy. 

Gratitude is not just what you do, but a state of being. A chosen attitude to combat feelings of condemnation and judgment. 

I can offer gratitude to others. I can be grateful for things. I can practice appreciation for all that surrounds me. I can accept gratitude from others.

It is a state of being that I can choose each day.

For today, whether the biscotti works out or not, I choose to be grateful for the opportunity to bake. 

I choose gratitude for Five Feline Farm and the fullness it offers my life. Even when the days are long and the work is hard. Even on the days that things don’t quite work out as planned. 

What would happen if we all practiced a little more gratitude? 

Creative Repurposing

Now that Spring is finally arriving, it’s time to work outside. We have been repurposing items around the farm to improve multiple areas at the same time.

The weather has finally given us a promise of Spring.

There is so much to clean up after winter and debris to clear in the dormant garden beds. But there are also many things we want to improve.

So even when there is still a chill in the air, we are outside working.

One of the most exciting things is when we can make improvements to the property with little to no monetary investment. Of course there are always things we will need to buy, such as mulch and bales of peat, but some of the changes involve just rearranging what currently exists.

Even better is when we can take care of two things with one task.

For example, we have a lot of wood scraps stored in the barn. And by stored, I don’t mean neatly stacked. I mean thrown into a pile from the doorway after tired muscles are exhausted at the end of a building project. All sizes and types of lumber pitched into an unruly heap. The slighest bump will send the precarious assemblage sliding into one’s shins.

At the same time these random bits need a new home, as fate would have it, the catdom also needs an upgrade.

First you may be interested in what a “catdom” might be. At Five Feline Farm, there is a fenced area stretching from the walk out basement into a grassy area which allows the cats to roam in the fresh air but be protected at the same time. The Purrfect Fence is specifically manufactured to contain and protect felines.

Over the years, some areas of the catdom have been overtaken by chocolate mint. It has even crawled under the edge of the greenhouse and threatened to topple it. After digging out as much mint as possible which included running into a hibernating snake, the ground was covered with black plastic to kill off any remaining mint or other vegetation.

Now a blank slate remained. Time to redesign the space.

This is a perfect time to put all those random bits of lumber in the barn to good use. With only a little imagination and a couple of hours, several borads were screwed together into squares and rectangles. The scraps are transformed into perfect planting beds.

Another area being re-invented is the old goldfish pond. We have a large number of rocks and stones that need to be moved out of this section. A few loads of those rocks placed over the plastic adds a nice decorative touch to the catdom.

In just one day, with a bit of re-imagining existing materials and some satisfying physical labor, the catdom has a new look, the pond area has fewer rocks and the barn is one step closer to organized.

As you remodel or revive areas of your property, before you buy new things, look around at anything you can repurpose. Try to imagine things in a new way, even a outside a conventional use. You might be surprised what you create.

Let us know what you find to repurpose around your house. You can also follow almost daily exploits and encouragement on our social media channels: Facebook, Twitter and Instagram. As always our on-line Mercantile is open to meet your soap, balm and reading needs.

Decluttering Financial Records

If you have been listening to our podcast Farm Chatter over the past few weeks, you know we have been focused on ridding the house of clutter. (If you haven’t heard one yet, check out Episode 102-The Declutter Report.) One of those decluttering tasks was to purge old financial records.

Does anyone else have trouble throwing out bank statements?

Paid credit card statements?

Old utility bills?

How about the maintenance agreement on a product you no longer own? Ok, that one is easy.

But those old financial records are a different matter.

Set Up Your Own Rules

Use a rule that makes sense to you about your financial records.

Our general rule is to keep tax returns forever; paid bills, bank statements and tax supporting documents for 3 years. Other things like maintenance agreements, operating manuals, etc. are only necessary while we own the item.

Everything else found in the bottom of a box in the back of a closet can go.

Who knew so much paper could accumulate?

After the financial record purge, a 3 foot high mountain of paper was stacked in the floor. No one wants to just throw these in the landfill. What if a page with sensitive personal data blows across the road to someone’s house?

Out comes the shredder.

We discovered after about 20 minutes of constant use, the poor little cross cut shredder would overheat. It took about 3 days of on-again, off-again shredding to get through the pile. Now the 3 foot high mountain is a huge stack of trash bags full of teeny-tiny, itty-bitty pieces of paper.

Now what?

These could go to the landfill now without fear of personal data scattering to the winds. But we feel an obligation to recycle.

This paper is now getting a second life around the Farm. It can go directly into the compost pile but can also be used in other ways.

How about in the bottom of transplant pots for new little seedlings?

It can also be used as a soil additive in raised beds to help with water retention. A 2 foot by 8 foot raised bed may accommodate 2 or 3 gallons of shredded paper. Pro tip: add a little at a time and mix thoroughly through the soil. Wait a week, then add more if necessary.

What can you do?

—Even if you don’t have such a mountain of paper to shred, you can use what you have. You can always wad up newspaper in the bottom of a flower pot before adding soil and plants. This helps reduce the amount of soil needed, makes the pot lighter weight (especially useful when re-potting large plants) and assists with water retention.

—Always think about recycling whenever possible.

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